These mouth melting Soan Papdis are made of Rasa’s Gluten free flour which is a unique combination of Multiple Millets, Buckwheat and Arrowroot powder. A perfect blend of natural unprocessed Jaggery, badam slices, pista slices, cardamom with Rasa’s Gluten free flour makes this mesmerising soan papdi an addiction!

Ingredients: Rasa’s Gluten Free Flour, Natural Jaggery, Badam Slices, Pista Slices, Ghee, Vegetable Oil (NO PALM OIL) and Cardamom.