Home-made dried Papad can be cooked by deep frying or roasting it in microwave. Each approach yields a different texture. These can be enjoyed as a tea time or morning snack.
Main Ingredients: Rice Flour, Sugar, Water
Quantity: 25 pieces
Home-made dried Papad can be cooked by deep frying or roasting it in microwave. Each approach yields a different texture. These can be enjoyed as a tea time or morning snack.
Main Ingredients: Rice Flour, Sugar, Water
Quantity: 25 pieces